Balham’s hotspot; We’re your week long plans.
If it’s happening in Balham, it’s happening here.
Brunches that roll into cocktails, DJs and live music that keep things going, and the best pub garden in SW that fills up fast.
Burgers on the grill, drinks flowing, Guinness poured properly and your rugby HQ — this is your big weekend and your midweek fix all in one place.
And when Sunday rolls around? We’ve got the cure. Head Chef Raff is serving up his infamous roast dinners, with all the trimmings.
…And don’t forget to bring the pooch, for paw-sibly the best doggie roast in town.
Katie, Raff, Rhu & team Dev know where the party’s at… question is, do you?
Raise a pint of your fav and toast to 195 years young. We’re proud to be raising money for the Wooden Spoon charity’s Pass the Plate campaign, helping to support families by providing children and young people with regular, nutritious meals.
On Thursday 17th September, to celebrate we will be running a plate painting class. Make a donation of £10 (or however much more you’d like to give), and paint a plate which you can take home with you. For the little ones, 11am-2pm and for you lot 6-9pm, run by our lovely assistant manager, Julia, and supervisor, Harlie.
Step into the Balhamas
Your laid-back, sun-soaked escape right on your doorstep.
Golden-hour vibes, easy afternoons, and a drinks menu built for summer. The outdoor bar is pouring frozen daiquiris, fresh spritz, and ice-cold pints while the sun does its thing.
Hungry? Our Burger Shack is firing on all cylinders, flipping your favourite stacks; juicy, messy, and exactly what you want with a drink in hand
Now boarding. No passport required.
As you know, we love a party. If you’ve got a birthday, engagement party, or any other life event really, you can count on us to be the hosts with the most. With multiple semi private areas available and packages too, there’s nowhere better to host your next big shindig.
Food Served
12pm to 9pm
We’ve got something for everyone on our ever-changing seasonal menus. From pub classics to something a bit different, be sure to check out what we’re cooking.
